Foundation (Pastry and Bakery) Level Course Commencing in February 2019 – Sri Lanka Institute of Tourism and Hotel Management (SLITHM)

Closing Date – 2019-January-25

Advertisement English Edition Preview

Download Advertisement (English Edition)

Instructions to Candidates

Contact Numbers : 011-2382201-13
Email – chscmb@sltnet.lk

Source – Sunday Observer (2019.01.06)