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Courses in Sri Lanka
Foundation (Pastry and Bakery) Level Course Commencing in February 2019 – Sri Lanka Institute of Tourism and Hotel Management (SLITHM)

Foundation (Pastry and Bakery) Level Course Commencing in February 2019 – Sri Lanka Institute of Tourism and Hotel Management (SLITHM)

2019-01-08 Applications.lk

Closing Date – 2019-January-25

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Instructions to Candidates

Contact Numbers : 011-2382201-13
Email – [email protected]

Source – Sunday Observer (2019.01.06)

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Courses by Sri Lanka Institute of Tourism & Hotel Management (SLITHM), Courses in Sri Lanka

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